もみ込み焼肉　食道楽　指扇店
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もみ込み焼肉　食道楽　指扇店

Reservations and Inquiries

TEL 048-788-2920

Reservation
  1. HOME
  2. FOOD

  • Assorted

    • Assortment of 6 rare cuts (assortment of red and black meat)

      Assortment of 6 rare cuts (assortment of red and black meat)

      5000 Yen(Tax included)

      [Meat Day] 4,000 yen (tax included)

      1/10

      Assortment of 6 rare cuts (assortment of red and black meat)

      Assortment of 6 rare cuts (assortment of red and black meat)

      5000 Yen(Tax included)

      [Meat Day] 4,000 yen (tax included)

    • Gourmet Popular Three-item Assortment (Classic, Loin, and Flip Flop)

      2700 yen(Tax included)

      [Meat Day] 2,160 yen (tax included)

      1/10

      Gourmet Popular Three-item Assortment (Classic, Loin, and Flip Flop)

      2700 yen(Tax included)

      [Meat Day] 2,160 yen (tax included)

    • Assortment of 4 kinds of tongue (premium tongue, salted beef tongue, pork tongue, and beef tongue with miso paste)

      Assortment of 4 kinds of tongue (premium tongue, salted beef tongue, pork tongue, and beef tongue with miso paste)

      3000 yen(Tax included)

      [Meat Day] 2,400 yen (tax included)

      1/10

      Assortment of 4 kinds of tongue (premium tongue, salted beef tongue, pork tongue, and beef tongue with miso paste)

      Assortment of 4 kinds of tongue (premium tongue, salted beef tongue, pork tongue, and beef tongue with miso paste)

      3000 yen(Tax included)

      [Meat Day] 2,400 yen (tax included)

    • Rare 3 kinds of white (white sauce) (Tomosankaku, Sankakubara, Zabuton)

      Rare 3 kinds of white (white sauce) (Tomosankaku, Sankakubara, Zabuton)

      2200 yen(Tax included)

      [Meat Day] 1,760 yen (tax included)

      1/10

      Rare 3 kinds of white (white sauce) (Tomosankaku, Sankakubara, Zabuton)

      Rare 3 kinds of white (white sauce) (Tomosankaku, Sankakubara, Zabuton)

      2200 yen(Tax included)

      [Meat Day] 1,760 yen (tax included)

    • Rare 3-kind black sauce (rump, ichibone, and kainomi)

      1600 yen(Tax included)

      [Meat Day] 1,280 yen (tax included)

      1/10

      Rare 3-kind black sauce (rump, ichibone, and kainomi)

      1600 yen(Tax included)

      [Meat Day] 1,280 yen (tax included)

    • 3 kinds of horumon (red sauce) (horumon, tripe, heart)

      ¥ 1080(Tax included)

      [Meat Day] 863 yen (tax included)

      1/10

      3 kinds of horumon (red sauce) (horumon, tripe, heart)

      ¥ 1080(Tax included)

      [Meat Day] 863 yen (tax included)

  • Tan

    • Beef tongue with miso paste

      ¥ 520(Tax included)

      [Meat Day] 416 yen (tax included)

      1/10

      Beef tongue with miso paste

      ¥ 520(Tax included)

      [Meat Day] 416 yen (tax included)

    • Beef tongue salt

      ¥ 720(Tax included)

      [Meat Day] 575 yen (tax included)

      1/10

      Beef tongue salt

      ¥ 720(Tax included)

      [Meat Day] 575 yen (tax included)

    • Upper tongue salt

      ¥ 1050(Tax included)

      [Meat Day] 839 yen (tax included)

      1/10

      Upper tongue salt

      ¥ 1050(Tax included)

      [Meat Day] 839 yen (tax included)

  • Chicken and pork innards

    • Chicken thigh/pork rib

      520 yen each (tax included)

      [Meat Day] 416 yen each (tax included)

      1/10

      Chicken thigh/pork rib

      520 yen each (tax included)

      [Meat Day] 416 yen each (tax included)

    • Shoehorn/Sausage (4 pieces)/Pork belly

      520 yen each (tax included)

      [Meat Day] 416 yen each (tax included)

      1/10

      Shoehorn/Sausage (4 pieces)/Pork belly

      520 yen each (tax included)

      [Meat Day] 416 yen each (tax included)

    • Chicken breast/Yagen

      520 yen each (tax included)

      [Meat Day] 416 yen each (tax included)

      1/10

      Chicken breast/Yagen

      520 yen each (tax included)

      [Meat Day] 416 yen each (tax included)

  • Beef Hormone

    • Beef cat

      ¥ 520(Tax included)

      [Meat Day] 416 yen (tax included)

      1/10

      Beef cat

      ¥ 520(Tax included)

      [Meat Day] 416 yen (tax included)

    • Sagari

      800 yen(Tax included)

      [Meat Day] 736 yen (tax included)

      1/10

      Sagari

      800 yen(Tax included)

      [Meat Day] 736 yen (tax included)

    • Minamino

      ¥ 920(Tax included)

      [Meat Day] 736 yen (tax included)

      1/10

      Minamino

      ¥ 920(Tax included)

      [Meat Day] 736 yen (tax included)

    • Tsurami/Beef Liver

      720 yen each (tax included)

      [Meat Day] 576 yen each (tax included)

      1/10

      Tsurami/Beef Liver

      720 yen each (tax included)

      [Meat Day] 576 yen each (tax included)

    • Simplified butterfly

      ¥ 720(Tax included)

      [Meat Day] Offal (Shimachou): 576 yen (tax included)

      1/10

      Simplified butterfly

      ¥ 720(Tax included)

      [Meat Day] Offal (Shimachou): 576 yen (tax included)

  • Japanese beef

    • Classic Kalbi

      ¥ 770(Tax included)

      [Meat Day] 616 yen (tax included)

      1/10

      Classic Kalbi

      ¥ 770(Tax included)

      [Meat Day] 616 yen (tax included)

    • Beef ribs/Japanese beef ribs/Japanese beef loin

      920 yen each (tax included)

      [Meat Day] 736 yen each (tax included)

      1/10

      Beef ribs/Japanese beef ribs/Japanese beef loin

      920 yen each (tax included)

      [Meat Day] 736 yen each (tax included)

    • Gourmet Kalbi (rare cut)

      1000 yen(Tax included)

      [Meat Day] 1,104 yen (tax included)

      1/10

      Gourmet Kalbi (rare cut)

      1000 yen(Tax included)

      [Meat Day] 1,104 yen (tax included)

    • Wagyu beef top-grade rib (tenderloin, rib)/Wagyu beef top-grade loin (shinshin)

      1380 yen each (tax included)

      [Meat Day] 1,104 yen each (tax included)

      1/10

      Wagyu beef top-grade rib (tenderloin, rib)/Wagyu beef top-grade loin (shinshin)

      1380 yen each (tax included)

      [Meat Day] 1,104 yen each (tax included)

  • Rare cuts

    • Half-sized rump/half-sized sirloin/half-sized kainomi

      820 yen each (tax included)

      [Meat Day] 656 yen each (tax included)

      1/10

      Half-sized rump/half-sized sirloin/half-sized kainomi

      820 yen each (tax included)

      [Meat Day] 656 yen each (tax included)

    • Half-sized Tomosan Triangle/Half-sized Triangle Rose/Half-sized Zabuton

      1100 yen each (tax included)

      [Meat Day] 880 yen each (tax included)

      1/10

      Half-sized Tomosan Triangle/Half-sized Triangle Rose/Half-sized Zabuton

      1100 yen each (tax included)

      [Meat Day] 880 yen each (tax included)

    • Thick-sliced tongue steak

      1280 yen(Tax included)

      [Meat Day] 1,023 yen (tax included)

      1/10

      Thick-sliced tongue steak

      1280 yen(Tax included)

      [Meat Day] 1,023 yen (tax included)

  • Grilled vegetables

    • Shiitake mushrooms/onions/bell peppers

      280 yen each (tax included)

      1/10

      Shiitake mushrooms/onions/bell peppers

      280 yen each (tax included)

    • Corn/Sweet potato

      280 yen each (tax included)

      1/10

      Corn/Sweet potato

      280 yen each (tax included)

  • salad

    • Salt cabbage

      390 yen(Tax included)

      1/10

      Salt cabbage

      390 yen(Tax included)

    • Caesar Salad / Choreogi Salad with Plenty of Seaweed

      700 yen each (tax included)

      1/10

      Caesar Salad / Choreogi Salad with Plenty of Seaweed

      700 yen each (tax included)

    • Chooregi Salada

      Chooregi Salada

      600 yen(Tax included)

      1/10

      Chooregi Salada

      Chooregi Salada

      600 yen(Tax included)

    • Delicious green onion

      350 yen(Tax included)

      1/10

      Delicious green onion

      350 yen(Tax included)

  • Homemade Kimchi

    • Assorted Kimuchi

      ¥ 750(Tax included)

      Chinese cabbage, oi-kimchi, and kakuteki

      1/10

      Assorted Kimuchi

      ¥ 750(Tax included)

      Chinese cabbage, oi-kimchi, and kakuteki

    • Chinese cabbage kimchi/oi kimchi/kakteki

      Each 450 yen (tax included)

      1/10

      Chinese cabbage kimchi/oi kimchi/kakteki

      Each 450 yen (tax included)

  • Speed ​​menu

    • Cod changer

      450 yen(Tax included)

      1/10

      Cod changer

      450 yen(Tax included)

    • Assorted Namuru

      550 yen(Tax included)

      1/10

      Assorted Namuru

      550 yen(Tax included)

    • Bean sprouts namul/Green vegetable namul/Fern namul

      380 yen each (tax included)

      1/10

      Bean sprouts namul/Green vegetable namul/Fern namul

      380 yen each (tax included)

    • Korean seaweed

      250 yen(Tax included)

      1/10

      Korean seaweed

      250 yen(Tax included)

  • sashimi

    • Wagyu lean meat sushi (3 pieces) / Sakura beef yukke

      900 yen each (tax included)

      [Meat Day] 720 yen each (tax included)

      1/10

      Wagyu lean meat sushi (3 pieces) / Sakura beef yukke

      900 yen each (tax included)

      [Meat Day] 720 yen each (tax included)

    • Seared fatty tuna nigiri (3 pieces)

      1200 yen(Tax included)

      [Meat Day] 960 yen (tax included)

      1/10

      Seared fatty tuna nigiri (3 pieces)

      1200 yen(Tax included)

      [Meat Day] 960 yen (tax included)

    • Domestic beef yukhoe

      Domestic beef yukhoe

      1,500 yen(Tax included)

      [Meat Day] 1200 yen (tax included)

      1/10

      Domestic beef yukhoe

      Domestic beef yukhoe

      1,500 yen(Tax included)

      [Meat Day] 1200 yen (tax included)

    • Semi Mai stab

      500 yen(Tax included)

      [Meat Day] 400 yen (tax included)

      1/10

      Semi Mai stab

      500 yen(Tax included)

      [Meat Day] 400 yen (tax included)

  • Dish dish

    • Cheese Toppogi

      858 yen(Tax included)

      1/10

      Cheese Toppogi

      858 yen(Tax included)

    • Kimchi Cheese Chijimi

      700 yen(Tax included)

      1/10

      Kimchi Cheese Chijimi

      700 yen(Tax included)

    • Street food-style tteokbokki

      600 yen(Tax included)

      1/10

      Street food-style tteokbokki

      600 yen(Tax included)

  • Soup and hotpot

    • Healthy Seaweed Soup/Sainokuni Egg Soup

      500 yen each (tax included)

      1/10

      Healthy Seaweed Soup/Sainokuni Egg Soup

      500 yen each (tax included)

    • Oxtail soup/Yukgaejang soup

      650 yen each (tax included)

      1/10

      Oxtail soup/Yukgaejang soup

      650 yen each (tax included)

    • Kalbi Soup/Soondubu Jjigae

      650 yen each (tax included)

      1/10

      Kalbi Soup/Soondubu Jjigae

      650 yen each (tax included)

  • noodles

    • Oxtail Ramen/Kalbi Ramen

      750 yen each (tax included)

      1/10

      Oxtail Ramen/Kalbi Ramen

      750 yen each (tax included)

    • Yukke Jean Ramen

      750 yen each (tax included)

      1/10

      Yukke Jean Ramen

      750 yen each (tax included)

    • Plum Vinegar Cold Noodles/Morioka Cold Noodles

      750 yen each (tax included)

      1/10

      Plum Vinegar Cold Noodles/Morioka Cold Noodles

      750 yen each (tax included)

  • rice

    • Bibimbap/Premium Beef Bowl

      650 yen each (tax included)

      1/10

      Bibimbap/Premium Beef Bowl

      650 yen each (tax included)

    • Stone cooked bibimbap

      Stone cooked bibimbap

      ¥ 750(Tax included)

      1/10

      Stone cooked bibimbap

      Stone cooked bibimbap

      ¥ 750(Tax included)

    • Minced Wagyu Beef Rice Bowl / Rice with Seaweed Sauce

      Each 500 yen (tax included)

      1/10

      Minced Wagyu Beef Rice Bowl / Rice with Seaweed Sauce

      Each 500 yen (tax included)

    • Kalbi soup/Yukgaejang soup

      650 yen each (tax included)

      1/10

      Kalbi soup/Yukgaejang soup

      650 yen each (tax included)

    • Beef tail soup

      750 yen each (tax included)

      1/10

      Beef tail soup

      750 yen each (tax included)

    • Rice (large) 300g

      360 yen(Tax included)

      Rice (medium) 200g: 240 yen (tax included) / Rice (small) 150g: 180 yen (tax included)

      1/10

      Rice (large) 300g

      360 yen(Tax included)

      Rice (medium) 200g: 240 yen (tax included) / Rice (small) 150g: 180 yen (tax included)

Comments

(1) In general, eating raw meat carries the risk of food poisoning.(2) Children, the elderly, and others with weak resistance to food poisoning should refrain from eating raw.

もみ込み焼肉　食道楽　指扇店

もみこみやきにく　しょくどうらく　さしおうぎてん

  • Address
    埼玉県さいたま市西区高木３４１－５
  • Access
    Approximately 19 minutes walk from the north exit of Nishi-Omiya Station on the JR Kawagoe Line
  • Tel
    048-788-2920
  • Business hours
    Mon-Sun: 11:30-14:30 (Food last order 14:00 Drink last order 14:00) 16:30~22:30 (Food last order 22:00 Drink last order 22:00)
  • Regular holiday
    None

Cookies Policy

(C) 2025 もみ込み焼肉　食道楽　指扇店

  • Look for the big sign! We look forward to your visit.
  • We also cater for parties of 20 or more people!
  • Please enjoy our specialty meat!